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St. John's Cruise 2020 with dinner on board - Menu 1

Menu with traditional "Sardinha".

Program

19:00 Embark at Estiva Quay - Ribeira do Porto

19:30 Departure

Port wine served on board

20:30 Dinner served on board

24:00 Fireworks

01:00 Disembark at Estiva Quay - Ribeira do Porto

Appetizers: Mini meat patties, mini shrimp patties, codfish balls and croquettes.

Menu: Roasted sardines with peppers and potatoes, grilled meat with potatoes and "Caldo Verde" - Green Soap with "Broa" - Tradicional bread.

Dessert: Sweet or fruit.

Drinks: Water, wine, juice and coffee.

Availability/Dates

23rd June 2020.

Cruise Conditions Prices per Person
Cruise 99.00€
Children aged between 4 and 11 years old 50% discount

Notes

Digestives not included.