20:00 Embark at Marina do Freixo Quay - Porto
20:30 Start of Cruise
Dinner on board with LIVE MUSIC
01:00 Disembark at Marina do Freixo Quay - Porto
End of our services.
Menu:
Liquid aperitifs: Porto pink, Porto tonic and orange juice.
Solid appetizers: Bôla, salted miniatures and codfish fritters.
Starter: Cream of vegetables.
Main Course: Roast pork leg, with roast potatoes, rice and sautéed vegetables.
Dessert: Semi chilled chocolate.
Drinks: Douro white and red wines, orange juice, water and coffee.